Munich for Your Appetite…
The fever of New Year is cooling down as we get used to write the dates ending with 2010 on our agendas. Now that it is just a year we are in and will get old in blink of an eye. Before the a lot spoken New Year cookies, I was telling you about Munich and promised to mention details of pleasant stops in the city afterwards. So get ready…
As a sightseeing spot you may consider visiting English Garden even if it snows.
During the time of our visit there were stalls around the Chinese Tower where you can find different Bavarian street snacks like Auszogne, the equivalent of doughnut without a typical ring shape and Weisswurst, white sausage made from minced veal and pork bacon flavored with cardamom, ginger, parsley and onions. This sausage is generally eaten before noon. Since there were no refrigerators in early times and the daily produced sausage was not smoked, it was going bad before night time. So some Bavarians still follow the rule that Weisswurst should be eaten before you hear the church bells ringing. As for me, its taste was nice but even if I lived in the past I might prefer something else to eat without this Cinderella rush.
If you are an inexhaustible shopper, city promises you a lot. Elegant mall, Fünf Höfe, designed by Herzog&de Meuron will definitely be caught on your radar with its stylish looks. Maximilian Street may also be another address to visit for high-end fashion followers. Keep in mind that Munich is one of the richest cities in terms of income per individual, this information might be helpful to make sense of the price tags you come across.
You find the original post here www.thekitchenofoz.c … | Ozhan

